Published recipe · Studio · Other basket · Iced

كينيا كيورو - بارد 🇰🇪

Name: كينيا كيورو - بارد 🇰🇪
Total time: 2 min
Yield: 1 cup
Cuisine: Specialty coffee
Ingredients: 22 g coffee (Kenya); 143 ml water at 87°C

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Coffee beans

22g

Ratio

1:6.5

Water

143ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

153 ml87° · 3.5 ml/s · Spiral · Wait 11 s

240 ml87° · 3.5 ml/s · Circular · Wait 11 s

350 ml87° · 3.5 ml/s · Spiral · Wait 11 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Kenyasource
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Origin is where the coffee grew, not where it was roasted. Collected 2026-10-10.