Published recipe · Studio · Other basket · Iced

كولومبيا ممتد بارد ثلج 170g

Name: كولومبيا ممتد بارد ثلج 170g
Total time: 2 min
Yield: 1 cup
Cuisine: Specialty coffee
Ingredients: 20 g coffee (Colombia); 150 ml water at 90°C; 170 g ice

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Coffee beans

20g

Ratio

1:7.5

Water

150ml

Ice

170g

Grind

Studio

Grind speed

120RPM

Pours

150 ml90° · 3.5 ml/s · Spiral · Wait 13 s

250 ml89° · 3.5 ml/s · Spiral · Wait 15 s

350 ml89° · 3.5 ml/s · Spiral · Wait 5 s

Coffee beans

Name	Not stated
Roaster	ممتدsource
Origin	Colombiasource
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Origin is where the coffee grew, not where it was roasted. Collected 2026-10-10.