Published recipe · Studio · Other basket · Hot

30 قرام

Start your recipe from this Source

Coffee beans

25g

Ratio

1:18

Water

450ml

Ice

—

Grind

Studio

Grind speed

100RPM

Pours

160 ml90° · 3 ml/s · Spiral · Wait 20 s

2100 ml90° · 3 ml/s · Spiral · Wait 25 s

3100 ml90° · 3 ml/s · Spiral · Wait 25 s

496 ml90° · 3 ml/s · Spiral · Wait 25 s

594 ml90° · 3 ml/s · Spiral · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.