Published recipe · Studio · Other basket · Hot

AboAseeL 20g | Ethiopia

Start your recipe from this Source

Coffee beans

20g

Ratio

1:15

Water

300ml

Ice

—

Grind

Studio

Grind speed

90RPM

Pours

150 ml90° · 3.5 ml/s · Spiral · Wait 16 s

2120 ml90° · 3 ml/s · Circular · Wait 20 s · Shake after

375 ml88° · 3 ml/s · Spiral · Wait 15 s

455 ml88° · 3 ml/s · Center · Wait 11 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.