Published recipe · Studio · Other basket · Iced

23g وصفة بارده

Start your recipe from this Source

Coffee beans

23g

Ratio

1:7.5

Water

172ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

140 ml90° · 3.5 ml/s · Spiral · Wait 20 s · Shake after

240 ml90° · 3.5 ml/s · Circular · Wait 10 s

362 ml88° · 3 ml/s · Spiral · Wait 10 s

430 ml88° · 3 ml/s · Spiral · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.