Published recipe · Studio · Other basket · Iced
هزاع
Coffee beans
20g
Ratio
1:8
Water
160ml
Ice
—
Grind
50
Studio
Grind speed
80RPM
Pours
145 ml93° · 3.5 ml/s · Spiral · Wait 59 s · Shake before · Shake after
240 ml82° · 3.5 ml/s · Spiral · Wait 15 s
325 ml82° · 3.5 ml/s · Circular · Wait 15 s
425 ml85° · 3.5 ml/s · Circular · Wait 15 s
525 ml84° · 3.5 ml/s · Circular · Wait 0 s · Shake after