Published recipe · Studio · Omni · Not specified

Kenya Nyeri Thageini Karibu

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Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

80RPM

Pours

150 ml93° · 3.1 ml/s · Spiral · Wait 30 s

260 ml93° · 3.3 ml/s · Spiral · Wait 15 s

355 ml92° · 3.2 ml/s · Circular · Wait 12 s

445 ml91° · 3.3 ml/s · Spiral · Wait 8 s

530 ml90° · 3.5 ml/s · Center · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.