Published recipe · Studio · Other basket · Iced

Colombia Pedro Natural

Coffee beans
20g
Ratio
1:9
Water
180ml
Ice
—
Grind
59
Studio
Grind speed
90RPM

Pours

153 ml93° · 3 ml/s · Spiral · Wait 26 s
262 ml93° · 3.3 ml/s · Spiral · Wait 14 s
365 ml92° · 3.3 ml/s · Circular · Wait 10 s