Published recipe · Studio · Other basket · Iced

وصفة المق

Coffee beans
25g
Ratio
1:7.5
Water
187ml
Ice
—
Grind
50
Studio
Grind speed
120RPM

Pours

150 ml92° · 3.5 ml/s · Spiral · Wait 30 s · Shake after
267 ml92° · 3.5 ml/s · Center · Wait 35 s
370 ml92° · 3.5 ml/s · Spiral · Wait 30 s · Shake after