Published recipe · Studio · Omni · Iced

test

Coffee beans
15g
Ratio
1:8
Water
120ml
Ice
—
Grind
52
Studio
Grind speed
100RPM

Pours

130 ml93° · 3 ml/s · Spiral · Wait 15 s · Shake after
230 ml93° · 3.5 ml/s · Spiral · Wait 12 s · Shake after
330 ml93° · 3.5 ml/s · Circular · Wait 8 s
430 ml93° · 3.5 ml/s · Center · Wait 5 s