Published recipe · Studio · Other basket · Iced

ice v 60

Start your recipe from this Source

Coffee beans

20g

Ratio

1:7.5

Water

150ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

150 ml95° · 3.5 ml/s · Circular · Wait 20 s · Shake before · Shake after

250 ml93° · 3.5 ml/s · Spiral · Wait 15 s

350 ml91° · 3.5 ml/s · Circular · Wait 10 s

Coffee beans

Name	Recipe Cardsource
Roaster	Brew beyond boundariessource
Origin	Brew Beyond Boundariessource
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Medium Roastsource
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.