Published recipe · Studio · xPod · Not specified

Roastado Ethiopian intense

Start your recipe from this Source

Coffee beans

15g

Ratio

1:15

Water

225ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

140 ml90° · 3 ml/s · Spiral · Wait 20 s · Shake before · Shake after

260 ml90° · 3 ml/s · Spiral · Wait 10 s

395 ml90° · 3.5 ml/s · Spiral · Wait 10 s

430 ml90° · 3 ml/s · Center · Wait 0 s · Shake after

Coffee beans

Name	Roastado Ethiopian intensesource
Roaster	Roastado Roasterysource
Origin	Not stated
Region	Not stated
Varietal	Mixsource
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.