Published recipe · Studio · Omni · Iced

ICED COFFEE

Name: ICED COFFEE
Total time: 2 min
Yield: 1 cup
Cuisine: Specialty coffee
Ingredients: 14 g coffee; 168 ml water at 95°C

Start your recipe from this Source

Coffee beans

14g

Ratio

1:12

Water

168ml

Ice

—

Grind

Studio

Grind speed

110RPM

Pours

180 ml95° · 3.5 ml/s · Spiral · Wait 30 s · Shake after

248 ml95° · 3.5 ml/s · Spiral · Wait 10 s

340 ml95° · 3.5 ml/s · Spiral · Wait 5 s

Coffee beans

Name	ICED COFFEEsource
Roaster	Oasis Coffeesource
Origin	Not stated
Region	Not stated
Varietal	Mixsource
Process	Not stated
Roast	Medium Roastsource
Tasting notes	Caramel · Nutty · Roundsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.