Published recipe · Studio · xPod · Iced

Inthanin Winery ICE

Start your recipe from this Source

Coffee beans

15g

Ratio

1:12

Water

180ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

140 ml94° · 3 ml/s · Spiral · Wait 10 s · Shake before · Shake after

250 ml90° · 3 ml/s · Spiral · Wait 10 s · Shake before · Shake after

350 ml86° · 3 ml/s · Center · Wait 5 s · Shake after

440 ml80° · 3 ml/s · Center · Wait 5 s

Coffee beans

Name	Inthanin Winery ICEsource
Roaster	Inthanin Bangchaksource
Origin	Yemensource
Region	Not stated
Varietal	Mixsource
Process	MIX Processsource
Roast	Medium Roastsource
Tasting notes	Red Wine, Berry, Fruitysource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.