Published recipe · Studio · Omni · Iced

over ice

Start your recipe from this Source

Coffee beans

15g

Ratio

1:15

Water

225ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

155 ml90° · 3.5 ml/s · Spiral · Wait 20 s · Shake before · Shake after

255 ml92° · 3.5 ml/s · Spiral · Wait 15 s · Shake after

355 ml92° · 3.5 ml/s · Center · Wait 15 s

460 ml85° · 3.5 ml/s · Circular · Wait 5 s · Shake after

Coffee beans

Name	Willian Cano Navas - El Volcancitosource
Roaster	Sorellinasource
Origin	Guatemalasource
Region	Not stated
Varietal	Pache San Ramonsource
Process	Washedsource
Roast	Light Roastsource
Tasting notes	Nougat · Brown Sugar · Cranberrysource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.