Published recipe · Studio · Omni · Iced

Costa Rica Los Angeles Don Cayito Catuai White Honey / ICE

Coffee beans
15g
Ratio
1:11
Water
165ml
Ice
—
Grind
59
Studio
Grind speed
120RPM

Pours

135 ml95° · 3.5 ml/s · Spiral · Wait 18 s · Shake after
235 ml94° · 3.5 ml/s · Circular · Wait 20 s · Shake after
333 ml93° · 3.5 ml/s · Spiral · Wait 21 s · Shake after
432 ml85° · 3.5 ml/s · Center · Wait 24 s
530 ml89° · 3.5 ml/s · Spiral · Wait 24 s · Shake after