Published recipe · Studio · Omni · Not specified

10g-Geisha-RH-Lab-03

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Coffee beans

10g

Ratio

1:18.5

Water

185ml

Ice

—

Grind

Studio

Grind speed

100RPM

Pours

135 ml94° · 3.2 ml/s · Center · Wait 45 s · Shake after

275 ml92° · 3.4 ml/s · Spiral · Wait 30 s

375 ml90° · 3.5 ml/s · Circular · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.