Published recipe · Studio · Omni · Not specified

S2 烘焙挑战赛

Start your recipe from this Source

Coffee beans

15g

Ratio

1:15

Water

225ml

Ice

—

Grind

Studio

Grind speed

90RPM

Pours

145 ml92° · 3.5 ml/s · Spiral · Wait 5 s

260 ml90° · 3.5 ml/s · Spiral · Wait 5 s

360 ml88° · 3.5 ml/s · Spiral · Wait 5 s

460 ml80° · 3.5 ml/s · Center · Wait 5 s

Coffee beans

Name	巴拿马女巫日晒瑰夏source
Roaster	巴拿马女巫日晒瑰夏source
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	巴拿马女巫日晒瑰夏source
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.