Published recipe · Studio · Omni · Not specified

Black Bear Bread Co

Start your recipe from this Source

Coffee beans

18g

Ratio

1:17

Water

306ml

Ice

—

Grind

Studio

Grind speed

70RPM

Pours

134 ml95° · 3 ml/s · Center · Wait 45 s · Shake after

291 ml94° · 3 ml/s · Spiral · Wait 22 s · Shake after

391 ml93° · 3 ml/s · Spiral · Wait 22 s

490 ml93° · 3 ml/s · Spiral · Wait 22 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.