Published recipe · Studio · Omni · Not specified

Nestor Lasso [Competition] nat

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Coffee beans

16g

Ratio

1:16

Water

256ml

Ice

—

Grind

Studio

Grind speed

70RPM

Pours

145 ml94° · 3.1 ml/s · Spiral · Wait 34 s · Shake before · Shake after

295 ml94° · 3.3 ml/s · Spiral · Wait 20 s · Shake after

375 ml93° · 3.2 ml/s · Circular · Wait 15 s

441 ml91° · 3.5 ml/s · Center · Wait 0 s · Shake before

Coffee beans

Name	Ombligon Nestor Lasso [Competition]source
Roaster	Be Bright Coffeesource
Origin	Colombiasource
Region	Not stated
Varietal	Ombligonsource
Process	Thermal Shock Naturalsource
Roast	Light Roastsource
Tasting notes	Intense Red Fruits · Tart Cherries · Watermelon Candy · Raspberry · Dark Chocolatesource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.