Published recipe · Studio · Omni · Iced

Brew over ice

Start your recipe from this Source

Coffee beans

18g

Ratio

1:10

Water

180ml

Ice

—

Grind

Studio

Grind speed

80RPM

Pours

170 ml93° · 3.5 ml/s · Spiral · Wait 59 s · Shake before · Shake after

230 ml82° · 3.5 ml/s · Spiral · Wait 15 s

330 ml82° · 3.5 ml/s · Circular · Wait 15 s

428 ml85° · 3.5 ml/s · Circular · Wait 15 s

522 ml84° · 3.5 ml/s · Circular · Wait 0 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.