Published recipe · Studio · Other basket · Iced
fruity
Coffee beans
20g
Ratio
1:7.5
Water
150ml
Ice
—
Grind
47
Studio
Grind speed
80RPM
Pours
130 ml89° · 3.1 ml/s · Center · Wait 30 s · Shake after
270 ml89° · 3.1 ml/s · Spiral · Wait 15 s
350 ml89° · 3.1 ml/s · Spiral · Wait 11 s