Published recipe · Original · xPod · Not specified

Juan Pena Sidra

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Original

Grind speed

120RPM

Pours

140 ml93° · 3 ml/s · Spiral · Wait 0 s

220 ml92° · 3.5 ml/s · Center · Wait 25 s

360 ml92° · 3.5 ml/s · Spiral · Wait 30 s

460 ml91° · 3.5 ml/s · Circular · Wait 22 s

560 ml90° · 3.5 ml/s · Spiral · Wait 0 s

Coffee beans

Name	Juan Pena Hacienda La Papaya Sidrasource
Roaster	ILSE Coffeesource
Origin	Ecuadorsource
Region	Not stated
Varietal	Sidrasource
Process	Washedsource
Roast	Light Roastsource
Tasting notes	Green Apple · Pear · Peach Tea · Oolongsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.