Published recipe · Studio · Omni · Not specified

15g-Obata/Catiguà-W-PER-Lab-03

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Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

80RPM

Pours

135 ml94° · 3.5 ml/s · Spiral · Wait 0 s · Shake before

225 ml94° · 3 ml/s · Circular · Wait 30 s · Shake after

395 ml90° · 3.5 ml/s · Spiral · Wait 10 s · Shake before

450 ml88° · 3 ml/s · Center · Wait 0 s · Shake before

535 ml88° · 3 ml/s · Center · Wait 0 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.