Published recipe · Studio · xPod · Not specified

Hydrangea Hamasho

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

90RPM

Pours

160 ml95° · 3.5 ml/s · Circular · Wait 45 s · Shake after

260 ml95° · 3.5 ml/s · Circular · Wait 30 s · Shake before

345 ml95° · 3.5 ml/s · Circular · Wait 20 s

445 ml95° · 3.5 ml/s · Circular · Wait 20 s

530 ml95° · 3.5 ml/s · Circular · Wait 20 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.