Published recipe · Studio · Other basket · Hot
Abla Roastery 20g Ethiopia4
Coffee beans
20g
Ratio
1:15
Water
300ml
Ice
—
Grind
60
Studio
Grind speed
90RPM
Pours
150 ml88° · 3 ml/s · Spiral · Wait 20 s · Shake after
295 ml88° · 3 ml/s · Spiral · Wait 15 s
380 ml88° · 3 ml/s · Spiral · Wait 12 s
475 ml88° · 3 ml/s · Spiral · Wait 5 s