Published recipe · Studio · Omni · Iced

20g - nosa ice 130g ice شامله

Coffee beans
18g
Ratio
1:10
Water
180ml
Ice
130g
Grind
54
Studio
Grind speed
120RPM

Pours

140 ml89° · 3.1 ml/s · Spiral · Wait 30 s
280 ml89° · 3.2 ml/s · Spiral · Wait 15 s
360 ml88° · 3.4 ml/s · Spiral · Wait 8 s · Shake after