Published recipe · Studio · Other basket · Not specified

مادهيلينق 2

Start your recipe from thisSource
Coffee beans
20g
Ratio
1:15
Water
300ml
Ice
—
Grind
55
Studio
Grind speed
70RPM

Pours

150 ml89° · 3 ml/s · Circular · Wait 10 s · Shake before · Shake after
250 ml89° · 3 ml/s · Circular · Wait 8 s
350 ml89° · 3 ml/s · Circular · Wait 8 s
460 ml89° · 3 ml/s · Circular · Wait 8 s
550 ml88° · 3 ml/s · Circular · Wait 8 s
640 ml88° · 3 ml/s · Spiral · Wait 10 s · Shake after