Published recipe · Studio · Omni · Iced
Ice❄️-Saqer
Coffee beans
15g
Ratio
1:15
Water
225ml
Ice
—
Grind
50
Studio
Grind speed
70RPM
Pours
145 ml89° · 3.5 ml/s · Spiral · Wait 13 s · Shake before · Shake after
260 ml88° · 3.5 ml/s · Spiral · Wait 15 s
360 ml88° · 3.5 ml/s · Spiral · Wait 15 s
460 ml88° · 3.5 ml/s · Spiral · Wait 15 s · Shake after