Published recipe · Studio · Omni · Iced

وصفة انفيوجن

Start your recipe from thisSource
Coffee beans
18g
Ratio
1:8.5
Water
153ml
Ice
—
Grind
50
Studio
Grind speed
120RPM

Pours

153 ml88° · 3.5 ml/s · Spiral · Wait 30 s · Shake after
250 ml85° · 3.5 ml/s · Circular · Wait 15 s
350 ml85° · 3.5 ml/s · Spiral · Wait 5 s