Published recipe · Studio · Other basket · Iced

ice 160

Start your recipe from thisSource
Coffee beans
25g
Ratio
1:10.5
Water
262ml
Ice
160g
Grind
65
Studio
Grind speed
90RPM

Pours

150 ml93° · 3.2 ml/s · Circular · Wait 40 s · Shake before · Shake after
290 ml93° · 3.2 ml/s · Spiral · Wait 15 s
3122 ml93° · 3.2 ml/s · Spiral · Wait 0 s