Published recipe · Studio · Omni · Hot

بالي (ثري بن)حار

Name: بالي (ثري بن)حار
Total time: 3 min
Yield: 1 cup
Cuisine: Specialty coffee
Ingredients: 18 g coffee (Indonesia); 270 ml water at 93°C

Start your recipe from this Source

Coffee beans

18g

Ratio

1:15

Water

270ml

Ice

—

Grind

Studio

Grind speed

80RPM

Pours

140 ml93° · 3.2 ml/s · Spiral · Wait 20 s · Shake after

2110 ml92° · 3.2 ml/s · Spiral · Wait 15 s

3120 ml90° · 3 ml/s · Circular · Wait 5 s

Coffee beans

Name	بالي — إندونيسياsource
Roaster	3 Beansource
Origin	Indonesiasource
Region	Not stated
Varietal	Not stated
Process	honeysource
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Origin is where the coffee grew, not where it was roasted. Collected 2026-10-10.