Published recipe · Studio · Omni · Iced

Strawberry Cream, La Luisa, ❄️2

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Coffee beans

18g

Ratio

1:8.5

Water

153ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

163 ml90° · 3 ml/s · Spiral · Wait 35 s · Shake before

250 ml93° · 3.2 ml/s · Spiral · Wait 20 s

340 ml90° · 3.5 ml/s · Spiral · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.