Published recipe · Studio · Omni · Not specified

Yéti- Éthiopie FP 18g

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Coffee beans

18g

Ratio

1:15

Water

270ml

Ice

—

Grind

Studio

Grind speed

70RPM

Pours

170 ml90° · 3 ml/s · Spiral · Wait 59 s · Shake before · Shake after

2100 ml90° · 3.5 ml/s · Circular · Wait 35 s · Shake after

3100 ml90° · 3.5 ml/s · Circular · Wait 5 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.