Published recipe · Studio · xPod · Not specified

Kenya AB Kiamwangi xPod

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

150 ml94° · 3 ml/s · Spiral · Wait 17 s · Shake before · Shake after

265 ml94° · 3.5 ml/s · Spiral · Wait 19 s

350 ml93° · 3.5 ml/s · Spiral · Wait 12 s

445 ml92° · 3 ml/s · Spiral · Wait 6 s

530 ml90° · 3 ml/s · Spiral · Wait 5 s · Shake after

Coffee beans

Name	Kiamwangi ABsource
Roaster	Not stated
Origin	Nyeri County, Kenyasource
Region	Not stated
Varietal	SL28, SL34source
Process	Washedsource
Roast	Medium-Light Roastsource
Tasting notes	Red Currant, Cranberry, Hawthorn, Fruit Jamsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.