Published recipe · Studio · xPod · Not specified

Nicole 1

Start your recipe from this Source

Coffee beans

15g

Ratio

1:14

Water

210ml

Ice

—

Grind

Studio

Grind speed

90RPM

Pours

150 ml94° · 3.5 ml/s · Spiral · Wait 10 s · Shake before

280 ml94° · 3.5 ml/s · Spiral · Wait 13 s · Shake after

380 ml94° · 3.5 ml/s · Spiral · Wait 10 s

Coffee beans

Name	Juan Herrerasource
Roaster	Not stated
Origin	Lonya Grande, Amazonas, Perusource
Region	Not stated
Varietal	Geshasource
Process	Washedsource
Roast	Medium-Light Roastsource
Tasting notes	Red Berry, Lemon, Honey and White flowersource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.