Published recipe · Studio · Other basket · Iced

🍑 Peach Sochu -ice 150g

Coffee beans
20g
Ratio
1:8.5
Water
170ml
Ice
150g
Grind
60
Studio
Grind speed
70RPM

Pours

140 ml89° · 3 ml/s · Center · Wait 30 s · Shake before · Shake after
245 ml89° · 3 ml/s · Spiral · Wait 12 s · Shake after
345 ml88° · 3 ml/s · Circular · Wait 8 s · Shake after
440 ml88° · 3 ml/s · Center · Wait 0 s