Published recipe · Studio · Omni · Not specified

Ernedis Rodriguez

Start your recipe from this Source

Coffee beans

17g

Ratio

1:17

Water

289ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

135 ml95° · 3.5 ml/s · Spiral · Wait 59 s · Shake after

235 ml95° · 3.5 ml/s · Circular · Wait 16 s

340 ml95° · 3.5 ml/s · Spiral · Wait 16 s

445 ml95° · 3.5 ml/s · Spiral · Wait 16 s

550 ml95° · 3.5 ml/s · Circular · Wait 12 s · Shake after

650 ml95° · 3.5 ml/s · Spiral · Wait 0 s · Shake after

734 ml85° · 3.5 ml/s · Spiral · Wait 5 s

Coffee beans

Name	Ernedis Rodriguez Field Blendsource
Roaster	Flower Childsource
Origin	Colombiasource
Region	Not stated
Varietal	Caturra · Chiroso · Sidra · Javasource
Process	Washedsource
Roast	Light Roastsource
Tasting notes	Agave · Fig · Stonefruit · Full-Bodiedsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.