Published recipe · Studio · Omni · Iced

Colombia Cold Pour Over

Start your recipe from this Source

Coffee beans

18g

Ratio

1:16.5

Water

297ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

157 ml93° · 3 ml/s · Circular · Wait 35 s · Shake after

280 ml92° · 3 ml/s · Spiral · Wait 15 s

380 ml92° · 3 ml/s · Circular · Wait 20 s

480 ml92° · 3.5 ml/s · Spiral · Wait 5 s

Coffee beans

Name	Finca La Rivera Pink Bourbon Washedsource
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.