Published recipe · Studio · Omni · Not specified

Cat Nap washed pink bourbon

Start your recipe from this Source

Coffee beans

18g

Ratio

1:17

Water

306ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

140 ml93° · 3 ml/s · Spiral · Wait 30 s · Shake after

281 ml95° · 3.5 ml/s · Spiral · Wait 10 s · Shake after

355 ml95° · 3 ml/s · Spiral · Wait 10 s

455 ml55° · 3.5 ml/s · Spiral · Wait 10 s · Shake after

575 ml95° · 3.5 ml/s · Circular · Wait 0 s

Coffee beans

Name	José Salazar Bourbon Ajísource
Roaster	Passengersource
Origin	Colombiasource
Region	Not stated
Varietal	Bourbon Ajísource
Process	Washedsource
Roast	Light Roastsource
Tasting notes	Lime · Raspberry · Panelasource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.