Published recipe · Original · xPod · Not specified

Peru La Palma Geisha Washed / HOT

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Original

Grind speed

120RPM

Pours

140 ml95° · 3 ml/s · Spiral · Wait 15 s · Shake after

240 ml95° · 3.5 ml/s · Center · Wait 12 s · Shake after

340 ml95° · 3.5 ml/s · Circular · Wait 12 s

440 ml95° · 3.5 ml/s · Center · Wait 6 s · Shake after

540 ml88° · 3.5 ml/s · Spiral · Wait 5 s · Shake after

640 ml85° · 3.5 ml/s · Center · Wait 7 s

Coffee beans

Name	Peru La Palma Geisha Washed / HOTsource
Roaster	GOEDAsource
Origin	Perusource
Region	Not stated
Varietal	Mixsource
Process	Washedsource
Roast	Medium-Light Roastsource
Tasting notes	Orange, Apple, Macadamia, Milk ChcolateJasmine, Lavender, Apricot, White Tea, Plum, Honey, Yellow Peach, Syrupsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.