Published recipe · Studio · Omni · Iced

Colombia Las Palmas (Iced)

Start your recipe from this Source

Coffee beans

18g

Ratio

1:10

Water

180ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

121 ml90° · 3.5 ml/s · Spiral · Wait 5 s · Shake before · Shake after

254 ml90° · 3.5 ml/s · Spiral · Wait 5 s · Shake after

354 ml90° · 3.5 ml/s · Spiral · Wait 5 s · Shake after

451 ml90° · 3.5 ml/s · Spiral · Wait 5 s

Coffee beans

Name	❄️ كولمبيا لاس بالماسsource
Roaster	Kropssource
Origin	Colombiasource
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Chocolate, Citrus, Cherrysource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.