Published recipe · Studio · xPod · Not specified

Burundi Guatemala Honduras Washed Medium - dark

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

145 ml95° · 3 ml/s · Circular · Wait 15 s

230 ml94° · 3.5 ml/s · Circular · Wait 20 s

355 ml95° · 3.5 ml/s · Circular · Wait 25 s

445 ml95° · 3.5 ml/s · Circular · Wait 25 s

535 ml95° · 3.5 ml/s · Circular · Wait 20 s

630 ml95° · 3.5 ml/s · Circular · Wait 0 s

Coffee beans

Name	El Diablosource
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.