Published recipe · Studio · Omni · Not specified

Chelechle Sulalat hamad

Start your recipe from this Source

Coffee beans

18g

Ratio

1:16.5

Water

297ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

140 ml93° · 3 ml/s · Spiral · Wait 35 s · Shake after

240 ml93° · 3.5 ml/s · Spiral · Wait 5 s

340 ml93° · 3.5 ml/s · Spiral · Wait 5 s

440 ml93° · 3.5 ml/s · Spiral · Wait 5 s

535 ml92° · 3.5 ml/s · Circular · Wait 5 s

630 ml92° · 3.5 ml/s · Center · Wait 0 s

730 ml95° · 3 ml/s · Center · Wait 5 s

842 ml95° · 3 ml/s · Center · Wait 5 s

Coffee beans

Name	Chelechle Sulalatsource
Roaster	Sulalat Roasterssource
Origin	Ethiopiasource
Region	Not stated
Varietal	Not stated
Process	Naturalsource
Roast	Medium Roastsource
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.