Published recipe · Studio · xPod · Not specified

Excelsa

Start your recipe from this Source

Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

160 ml94° · 3.5 ml/s · Spiral · Wait 20 s · Shake after

260 ml92° · 3 ml/s · Spiral · Wait 15 s

360 ml86° · 3 ml/s · Spiral · Wait 0 s

460 ml85° · 3 ml/s · Center · Wait 6 s

Coffee beans

Name	Excelsa Natural Mooleh Manaysource
Roaster	Kaverisource
Origin	Indiasource
Region	Not stated
Varietal	Not stated
Process	Naturalsource
Roast	Medium-Light Roastsource
Tasting notes	Tropical Acidity · Citrus · Ginger Candy· Buttery Mouthfeel · Peanut Buttersource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.