Published recipe · Studio · Other basket · Iced

Cold 175 ice 🧊

Coffee beans
25g
Ratio
1:7
Water
175ml
Ice
175g
Grind
62
Studio
Grind speed
90RPM

Pours

150 ml91° · 3 ml/s · Spiral · Wait 30 s · Shake after
260 ml89° · 3.5 ml/s · Circular · Wait 20 s · Shake after
365 ml87° · 3.5 ml/s · Circular · Wait 15 s