Published recipe · Studio · Omni · Not specified

dark roast test

Coffee beans
14g
Ratio
1:18
Water
252ml
Ice
—
Grind
80
Studio
Grind speed
60RPM

Pours

166 ml88° · 3.5 ml/s · Circular · Wait 0 s · Shake before
297 ml82° · 3 ml/s · Circular · Wait 0 s
389 ml82° · 3 ml/s · Center · Wait 5 s