Published recipe · Studio · Omni · Not specified

Aguthi Co-op Gititu hamad

Start your recipe from this Source

Coffee beans

15g

Ratio

1:13

Water

195ml

Ice

—

Grind

Studio

Grind speed

70RPM

Pours

140 ml85° · 3.5 ml/s · Spiral · Wait 30 s

275 ml95° · 3.5 ml/s · Spiral · Wait 20 s · Shake after

380 ml95° · 3 ml/s · Center · Wait 0 s · Shake after

Coffee beans

Name	Aguthi Co-op Gititusource
Roaster	Not stated
Origin	Nyeri County, Kenyasource
Region	Not stated
Varietal	Not stated
Process	Washedsource
Roast	Medium-Light Roastsource
Tasting notes	Blackcurrant, Pink Grapefruit, Honey, Roiboossource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.