Published recipe · Studio · Omni · Not specified

LA PRADERA 14g. SOIL ROASTERS

Start your recipe from this Source

Coffee beans

13g

Ratio

1:17.5

Water

227ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

130 ml93° · 3 ml/s · Spiral · Wait 25 s

2100 ml93° · 3 ml/s · Spiral · Wait 30 s

397 ml93° · 3 ml/s · Spiral · Wait 0 s

Coffee beans

Name	لابراديرا - LA PRADERAsource
Roaster	Soilsource
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.