Published recipe · Studio · Omni · Not specified

15g-Geisha-W-PER-Lab-02

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Coffee beans

15g

Ratio

1:17

Water

255ml

Ice

—

Grind

Studio

Grind speed

120RPM

Pours

120 ml95° · 3.5 ml/s · Circular · Wait 0 s · Shake before

235 ml95° · 3.5 ml/s · Circular · Wait 35 s

365 ml95° · 3.2 ml/s · Spiral · Wait 15 s

465 ml94° · 3.2 ml/s · Spiral · Wait 15 s

540 ml92° · 3 ml/s · Center · Wait 0 s

630 ml92° · 3 ml/s · Circular · Wait 0 s

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.